

Some chili mac-n-cheese🥲. Love this recipe because it is all one pot! Has black beans & kidney beans. I use light skin because I smash them down. I have a texture issue with biting into them😬. Plus doing so thickens up my chili😄. Freezes well & makes plenty! Suppose I'll be eating this for a few days😏, freezer space is limited 🙄.